What is Self-Service in Restaurants?

As in the world, the diversification of restaurants and cafes in Turkey has increased people's habit of eating out from all walks of life, and thus has led to the development of the habit of eating outside where taste and preference come to the forefront for consumers.

Consumers prefer Restaurants and cafes, which are food businesses, not only to eat but also to relax and socialize. In addition, factors such as increased income, increased workload, increase in working women, time savings, socializing by meeting new people, being with family and friends, entertainment, convenience, status, prestige, seeking novelty, and avoiding cooking at home have also given people the habit of eating out. Thus, food businesses such as restaurants and cafes continue to be popular.

What is Self-Service?

Self-service is a restaurant format where customers serve themselves rather than being waited on by staff. Customers typically order at a counter, collect their food, and find their own seating. This model reduces labor costs and often results in faster service and lower prices for customers.